Ingredients
- 1/2 cup butter
- 3 oz. cream cheese, softened
- 1 cup sugar
- 1 cup flour
- 1/2 cup finely chopped pecans
Directions
Blend butter and cream cheese together. Mix in flour and sugar. Add pecans. Drop by teaspoonful on ungreased cookie sheet. (For a more uniform appearance, shape into balls.) Bake at 350 degrees F for 10-12 minutes. Makes 4 dozen.
| Servings | 4 |
|---|