BAKED PECAN OATMEAL

Ingredients

  • 1/2 cup canola oil
  • 1 cup brown sugar
  • 2 eggs
  • 1 cup chopped pecans
  • 3 cups quick oatmeal (uncooked)
  • 1 tablespoon baking powder
  • 1 cup skim milk
  • Nutmeg, cinnamon to taste

Directions

Combine oil, sugar, eggs and pecans in a large bowl. Mix well. Add oatmeal, baking powder and milk. Pour into a lightly greased 13x9x2-inch pan. Sprinkle lightly with nutmeg and cinnamon. Bake 350? for 30 minutes. Cut into squares, serve hot or cold, with milk or fruit. YIELD: 8 to 10 servings.

Servings 8